Vendors line the halls of Fancy Food Fest


Icelandic Glacial Natural Spring Water

by Gina Angie on 09/18/2012 | 2 Minute Read

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The world’s first certified CarbonNeutral® natural springbottled water.

"Born and bottled in Ölfus, Iceland, Icelandic Glacial™ is the world’s first certified CarbonNeutral® natural springbottled water for both product and operations. An environmental pioneer in the industry, Icelandic Glacial™ uses 100% natural green energy in the form of geothermal and hydroelectric power to fuel production, delivering a super-premium bottled water from pristine Iceland to consumers while maintaining a “net zero” carbon footprint.



The source of Icelandic Glacial™ is Iceland’s legendary Ölfus Spring, a naturally replenished catchment zone formed during a massive volcanic eruption more than 5,000 years ago. The Spring has been deemed certifiably sustainable by Zenith International, Europe’s leading food and drinks consultancy.

The Ölfus Spring produces water so pure that nothing is added or taken away. As a result, Icelandic Glacial™ possesses exceptional balance that is the envy of the industry, featuring a naturally occurring low mineral content and naturally high alkaline pH level of 8.4. Icelandic Glacial™ is distributed in the United States by Anheuser-Busch, which took a 20 percent ownership stake in the company in July 2007. For more information about Icelandic Glacial™, visit"

Designed by Team One Advertising

Designer/Creative Director: Tim Meraz

Writer/Creative Director: Phil Glist 

Designer: Jackie Franklin

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